Saturday, 23 March 2013

how to make a quilted patchwork quilt


You Will Need:

• Quilt Backing Fabric – Measure your quilt top to determine how much backing fabric you will need. If your quilt is less than 84″ wide, you will need twice the length of the quilt top from 42″ wide fabric. If your quilt is 85″ or wider, you will need three times the length of the quilt top from 42″ wide fabric. (Quilting fabric generally comes in 44/45″ width, but only about 42″ is usable width so I base this calculation on that amount.) Pre-wash your backing fabric.
• Quilt Batting – Measure your quilt top and purchase enough batting to give you at least 3″ overhang at each side of the quilt. My favorite batting is Warm and Natural cotton.
• Masking Tape – to hold the layers of the quilt to the floor while you baste.
• Iron
• Straight Pins
• Ruler
• Scissors and/or Rotary Cutter and Mat
• Binding Fabric – You will need to cut 2″ wide by the 42″ width of fabric strips to make binding. To determine your yardage requirement, measure all sides of the quilt and add them together (X), divide that number by 42 = (Y), multiply Y by 2. Divide Y by 36. This is how many inches of yardage you will need. Round up to the nearest increment of a yard (yardage is usually sold in eighth yard increments, with the minimum being 1/4 yard).
• Basting Supplies:
200+ safety pins, depending on the size of your quilt. I recommend a box of 500 — that has worked on every quilt I’ve ever made, up to a large queen size.
 Quilting Supplies:
All-purpose sewing thread in a color to match your quilt. I usually purchase 500 yards for a queen size, 400 for a twin, or 300 for a small baby quilt. If you want to be safe, purchase 500yds.
A free motion, darning, or embroidery foot for your sewing machine and your machine’s manual to instruct you on how to set your particular machine.

Directions:

1. Gather up your supplies.
2. Iron quilt top, backing fabric, and batting.
3. Prepare the Backing Fabric. Cut backing fabric into the lengths required by your quilt top. My vintage quilt top required two lengths (shown here). Pin and sew the two lengths of fabric together along the long sides using a 5/8″ seam allowance. The seam needs to be large enough to sew the entire printed selvage into the seam without any of the white selvage edge showing on the right side of the seam after it has been sewn. If 5/8″ is not enough, increase your seam allowance to catch the selvage in the seam.
Trim the seam down to approximately 1/4″. This will help the seam be flat and less noticeable, and will prevent the selvage from shrinking in the wash. Press the seam open.
4. Basting the Quilt Layers
Tip: When basting a large quilt, a partner is helpful.
Lay the prepared backing fabric wrong side up on a smooth surface, such as a hardwood floor, and tape the backing down around the edges every 6 to 8 inches. Lay the quilt batting on top of the backing fabric and smooth the batting. Safety pin the three layers of the quilt together using your safety pins. Pin in a 5″ grid over the entire quilt top.
5. Quilting the Quilt. I like to wind 5-6 bobbins before I begin so that I don’t have to stop and wind bobbins while I am quilting. Set your machine, according to the manufacturer’s instructions, for free motion and attach the free motion foot. Thread the machine with all-purpose thread. Place the quilt under the needle and unroll the edge until you have the center of the quilt under the needle. Keeping the roll to the right of the needle will help the quilt fit under the arm of your sewing machine.
Move the quilt around as you sew, keeping your stitch length even by how fast or slow you move the quilt. Create loops, squiggles, box shapes, zigzags … the possibilities are endless. Fill the entire quilt with your stitching, moving from one section to the next, continuously stitching. Check your batting instructions by the manufacturer to see how close or far apart your stitching can be and still hold the batting together. (For free-motion quilting inspiration, check out some of the resources at the end of this post.)
6. Prepare your Quilt for Binding. Set your machine for straight stitching.
Trim the excess backing and batting with scissors or a rotary cutter, ruler and mat. If your quilt is slightly irregular at the edges, you can either cut with scissors and allow the edges to be irregular (as I have done on this quilt) or you can cut with the rotary cutter, using the ruler to square up the corners of the quilt top. I personally like the personality and charm that comes with flaws like this.
Cut your binding fabric into 2″ strips, cutting across the width of the fabric (from selvage to selvage).
Place one strip onto another fabric strip end to end, with the printed side of the fabrics facing each other, at a 90° angle. Mark a line from corner to corner 45° from the cut edge of the fabric strip. Pin the strips together and stitch on the marked line. Repeat, joining strips end to end, to make continuous binding. Trim the seams down to about 1/4″ and press the seams open. Fold the binding in half, wrong sides of the fabric touching each other, all the way down the entire length of the strip and iron.
7. Bind Your Quilt. Leaving about 10″ of binding free, begin sewing the binding to the front of the quilt with the raw edges of the binding aligned with the raw, outside edges of the quilt, using a 1/4″ seam allowance. Start sewing the binding on about 20″ from a corner of the quilt.
When you reach a corner, stop sewing 1/4″ from the corner and backstitch. Remove the quilt from the machine. Fold the binding up and away from the quilt at a 45° angle as shown in photo #4 (sew binding to quilt).
Fold the binding back down towards the quilt, aligning the fold with uppermost edge of the quilt as shown in photo #1 (miter corners) and align the raw edges of the unstitched binding to the raw edges of the quilt. Pin in place.
Begin sewing again 1/4″ from the corner of the quilt, backstitch, and sew the binding to the entire quilt edge, mitering at each corner.
Stop sewing when you reach 10″ from the start of your binding stitching. Overlap the ends of the binding by 2.5″ and trim. It is ideal if the the overlap is centered in the section of the quilt’s edge where the binding has not yet been sewn to the quilt.
Unfold the ends of the binding and place them with the printed sides of the binding facing each other, letting 1/4″ of the binding extend over each of the cut ends. Be sure the binding is not twisted before pinning the ends together.
Mark a stitching line just like you did when joining the strips together before stitching them to the quilt. Sew the ends together on the marked line. Trim the seam allowances down to approximately 1/4″ and press the seam open.
Fold the binding back together with the wrong sides facing each other and sew the remaining seam of the binding and quilt.
Wrap the binding around to the back of the quilt and hand sew the binding to the quilt back. At each corner, first fold one side, allowing the corner of the binding to create a little 45°angle, then fold the other side over, also allowing it to create a small 45° angle. This will give you mitered corners. Hand sew the entire binding down to the quilt back.
Congratulations! You now have a finished quilt. You can wash it if you prefer, and let it air dry or dry in the dryer on low heat. Snuggle up and enjoy!

The end of an era!


Didcot A Power Station switched off after 43 years

Didcot Power StationCountry Life readers voted the landmark Britain's third worst eyesore in 2003

Related Stories

Oxfordshire's Didcot A Power Station has been turned off after 43 years in service.
RWE npower announced the closure of the 2,000 megawatt (MW) coal-fired station in September, after opting out of the EU's Large Combustion Plant Directive.
Phil Noake, Didcot A's station manager, called it a "very sad time for everyone at the power station".
Nine months of decommissioning begins on 31 March, with demolition of the six towers expected to take several years.
The station was disconnected from the national grid at 14:00 GMT.
Former power station worker Lyn Bowen, who originally connected Didcot to the national grid in 1970, returned to the plant to flick the switch to disconnect.
'Crunch point'
Mr Noake said: "I would like to thank the teams who have helped to deliver power to homes and businesses across Britain for over 40 years.
Didcot A control roomThe control room disconnected Didcot A from the national grid
"We would like to extend our thanks to the local community who have supported us throughout these years."
Greenpeace campaigner Ben Stewart, who climbed the towers in 2006, said it marked the beginning of the end of coal burning in the UK.
He added: "Off shore wind is where we should be focusing, given Britain is the Saudi Arabia of wind, and we should grasp the opportunity to make a huge investment there.
"We're the last generation that can do something about climate change. We're right at the crunch point."
Country Life readers voted the landmark Britain's third worst eyesore in 2003.
It opted out of the EU's Large Combustion Plant Directive, which is aimed at reducing emissions across Europe.
That meant the plant had to cease generation by the end of December 2015 at the latest, or once an allocated number of operational hours were completed.

Sunday, 17 March 2013

Traff enjoys shopping in Waitrose

Hednas

Ray came to stay on Friday night (she met me after my particle physics course in london- outside and orange pub- oh the irony- and drove me home)- so we were able to get up with a bit of a lie in a mooch down to rose tinted vintage for our hair appointments with Sarah's do wop doos. We met Jen there as she had travelled down from paul's.

It was raining really heavily so we dispatched Traff to sports direct to buy us a golf umbrella (as soon as he arrived with it the weather cheered up and I had to walk round town with a bloody great golf umbrella looking mental).

Anyways- here are our lovely hair-dos:

Progress isn't always classy:



After almost 3 hours, we were all primped and preened and looking awesome- as you can see- We worked out afterwards that we'd swapped styles from last time- Ray's got marcelle waves -which Kirstie had in October- Jen's got my double victory rolls and I've got Jen's version of "the poodle". I think next time I'll be going with double victory rolls. much less matronly!


We have finally found Ray's perfect signature hair style- doesn't she look filmstar-ish?


Afterwards we went to get some lunch and met Karl and Traff in Limes Cafe- going anywhere with 1940's hair attracts rather more attention than you'd imagine- even when we were all bare faced!
Lots of compliments and stares.


We can brave our adoring public for red noes day cakes! always!



After lunch we went to get Ray some tights- We ended up going to Beals- they sell gypsy brand tights. Gypsy have a light brown colour they call "beaver".
We chose not to buy any "small" "medium" or "large" beavers.
We also got lots of compliments.
So happy days.

We returned to the flat Via the sweet shop in the arcade.


We watched the Rugby and had some well earned drinkies to go with our sweets- all very classy. there was some arguement over who was supporting who so traff went to put on a red top to show his support for Wales.
It turned out to be one of my dresses.
We stopped him before he filled it out with socks to make him some boobies.



Jen also discovered that she likes a freshly shaved man. weird. she was rubbing her face on traff's head. he was not deterred from watching TV or drinking beer.

After some drinks, Jen decided I should try my dress- which she made for me! How incredibly cool and tallented is she?!
:)

The arms were a little too long so she took them up and tacked the sash onto the dress so that I could take the waist in a little- I've lost some weight since I gave her my measurements- but it still looked super awesome.



My favourite thing about the day before hednas is all the pampering- we get our hair done, we have a dinner with friends and then we put on full, flawless make up. I know I couldn't do it every day- I don't have the time!
But every now and then, its lush to look genuinely stunning.

I cleared my dressing table of all it's usual crap so that we could use it for getting ready- and as you can see, we did:


Sarah and Dan arrived with Alice as we were getting ready- So this is Ra looking super glamourous putting on her make up, and Jen and Alice in the Mirror- Cute!



This is me, in the foyer at the Stables- check me out! hand made silk dress, stole, Corde handbag, 1930's shoes and my cut glass necklace! I think I surpassed myself, even if I say so myself!



The ladies, all looking very lovely!.. not so ladylike with pint glasses though!


The boys in their military outfits.

We had a really lovely evening at Hednas- And we danced very enthusiastically!
And drank like fish.



After we'd returned to the house, we scrubbed our make up off using an array of make up removers. lots of red faces and swearing.
Then Jen brushed out our hairspray.
I will not be doing that again. i'm amazed I'm not bald.

Jen then french plaited everyones hair- which was almost as painful as brushing out the damn hairspray!


We ordered take away burgers- which were super yummy- especially at 2am- although, my burger was 1/4 of the size of everyone else's! I'm being put on a diet by the take away deliver man! Gutted!

We had a lazy -laue up sunday- and pancakes for brunch.

So all in all- it's been an incredible weekend.
the same again please!













Tuesday, 12 March 2013

Developing photos with coffee- exhibition at the grad's Care, Mill street, Cambridge for the science festival.



there are PDFs which explain the process available from this website:
http://www.caffenol-cookbook.com/

As it is, I have a colour film in my camera at the moment so that needs finishing first- but then I'll get a 400 ISO black and white film and try this out!
I shall keep you posted.



Tuesday, 5 March 2013

Dan Lepard's rainbow cakes

Kirstie posted these on my FB wall ages ago- and I REALLY want to make them as they look brilliant.

I'm putting this here partly because I feel like everyone should see this and partly so that I don't loose the instructions.
I can make a cake- contrary to everyone else's feelings about my culinary skills- but I'm impressed with how these look so I'm going to try and follow these instructions very carefully. Whenever I've made food-coloured cakes before the colours have all smudged together but I'm pretty sure I used liquid dyes not paste.
Perhaps I'll make them for Ray-Ray's birthday in the summer.

They look summery. and like something I could actually make... :D

They remind me of my GCSE food technology project- We had to make a range of products- I chose birthday cakes- I made a celebration cake every week for what felt like a lifetime and when we planned the project in september I thought Halloween cakes would be awesome fun, however, you do look a but mad making orange/purple/black bat themed cakes in february.
Everyone else had a batter grasp of time than I did and made valentines cakes and stuff like that.

I also made Kirstie some black fondant icing bats. to eat in art graphics.
Thats true friendship :P

Anyway, back to cake recipes:

Rainbow cupcakes


Makes 14
200g unsalted butter, softened
50ml sunflower oil
150g creme fraiche
350g caster sugar
4 tsp vanilla extract
4 medium eggs
475g plain flour
3 tsp baking powder
A rainbow of food colouring – paste is best
Flavourings if you like
For the frosting
75g creme fraiche
Icing sugar
1 Heat the oven to 180C/160C fan/350F/gas mark 4 and line the pockets of a couple of muffin trays with about 14 paper cases.
2 Beat the butter, oil, creme fraiche and sugar until whipped and thick.
3 Beat in the vanilla and eggs, one at a time, until smooth.
4 Sift in the flour and baking powder and mix in evenly, then divide equally into bowls, depending on the number of different colours you have.
5 Beat colours and flavourings into each bowl, but remember that colours bake with more intensity. Dollop smallish spoonfuls into each muffin case until they're about three-quarters full.
6 Bake for about 30 minutes or until a toothpick stuck into the cake pulls out clean. Remove from the tin and leave to cool on a wire rack.
7 For the frosting, beat the creme fraiche with enough icing sugar to make a smooth frosting that holds its shape. When the cakes are cold, pipe on a swirl of frosting, or spoon on a dollop, to serve.

Monday, 4 March 2013

Gevena, CERN and the £14 gin and lemonade.



On friday night I went to Geneva with my work colleagues- this was possibly one of my most awesome and worst made plans all at once.

We got the train at 3:40. so I decided to stay at work and get a massage from the health and wellbeing lady then walk to the train station, get the train- nice relaxing weekend holiday.
no.
My massage over ran. then my walk to the train station was twice as long as I thought it was. and Randi Rang me to tell me I had 3 minutes before the train left when I was at the other end of the road to the station. without a train ticket.
I have never run so far or bought a ticket so quickly in my life.
And we then forgot Karl.
Who go the next train. 5 min later. all that running for nothing! O_o

The airport went equally as well- first my boarding pass wouldn't scan, then it wasn't recognised- for 5 agonising minutes. then it behaved.
Then I got frisk searched.
then my bag got confiscated.

 By the time we sat down for an airport dinner I was a nervous wreck!

but we made it to geneva and got the train into the city at about 9pm local time- seeee- this is us, on the incredibly clean and efficient train:



We walked from the main square to the youth hostel. and then we decided to go to the pub.
lord jim's pub. to be exact.
they gave us free peanut watsits. and the most expensive drinks I've ever bought (sadly and quite a low price for geneva).
We got in from the pub at 2am.


After the pub we returned to the hostel. and they'd added 2 more people to the room- as is normal in a hostel. a couple. a bloke and a woman. the bloke snored like a train.
I was not chipper in the morning.




We walked from the hostel to the UN buildings in the morning- this was a weird looking church which was at the end of the road to our hostel.
it was surprisingly war,m given the amount of snow on the ground!



This is the broken chair monument outside the UN buildings- which were sadly closed so we didn't get to have a tour. awesome looking place though with all the flags of the countries outside too.



Me outside the UN buildings!



From the UN we went to the city centre to get some lunch- we had awesome freshly made baguettes and I ordered mine in french!
We ate them on the train station (1st picnic of the year!) and had tea and muffins for afters.

I really love the images they use for the rail workers in Switzerland- how cool! Play mobil!


We took the tram to CERN- it has it's own line from the main square- and went around the particles exhibition first- it was really cool.
And we took some photos for the wall in the office!
:D

from the particles exhibition we went to the proper CERN site-ready for our tour- We got to see the computer nerve system of the whole site- which is based in france, and we got to see the LHC, as it's not running currently as it's being refurbished.
Awesomely cool.
We also went to a talk about particles.


on sunday before our flight home we went to the old town of Geneva by boat across lake geneva.
it was really pretty.
and hilly.
we had wanted to climb the cathedral tower to see the view, but mass was taking place. it was pretty cloudy anyways so I doubt we missed much.
We also got to see the famous fountains!